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Cava · Champagne
There are 8 products.-
Bombonetta - Gran Reserva 2011
TIPO: Brut VARIETY: 40% Xarel.lo, 20 % Macabeu 15% Pinot Noir and 25% Chardonnay CAPACITY: 750 ml VINTAGE: 2012 AGING: Mínimum 40 months in raws in contact with yeast. FERMENTATION: Cold wine with slow fermentation for 2-3 months in the bottle. PROCESS: All process in raws, ridding, degorge, and labelled by hand. TASTE: This Gran Reserva Brut is made...
27,00 € -
Grandalla de Luxe - Gran Reserva '08
AWARDS BRONZE MEDAL CONCOURS “THE BEST WINES OF CATALONIA 2013 “ INTERNATIONAL PREMIUM ZARCILLO GOLD MEDAL 2007 WINNER WINES FROM CATALONIA GUIDE 9,46 POINTS TYPE: Brut GRAPE VARIETIES: 37% Macabeu, 29% Xarel.lo, 19% Parellada, 10% Chardonnay and 5% Pinot Noir CAPACITY: 750 ml VINTAGE: 2008 AGING: Mínimum 80 months in “rima”(in a horizontal position)...
45,00 € -
Grandalla - Gran Reserva '10
AWARDS: The winner of Guia de Vinos de Cataluña 9,49 points TYPE: Brut GRAPE VARIETIES: 38% Xarel.lo, 17% Parellada, 17% Macabeo 13% Chardonnay and 15% Pinot Noir CAPACITY: 750 ml VINTAGE: 2011 AGING: Mínimum 50 months in “rima” in contact with yeast. FERMENTATION: Slow low temperature fermentation for 2-3 months in the bottle. PROCESS: Special because...
25,20 € -
Montaner Gran Reserva Brut Nature 2011
AWARDS: BEST CAVA and BEST GRAN RESERVA VINARI 2016 BEST SPARKLING WINE Guia de Vinos Gourmets 2015 SILVER Medal GIROVI'12 "MESTRES TASTAVINS I CELLERERS DE CATALUNYA" 2012. TYPE: Brut Nature GRAPE VARIETIES: 50% Xarel.lo, 20 % Parellada, 20% Macabeo and 10% Chardonnay CAPACITY: 750 ml VINTAGE : 2012 AGING: Mínimum 44 months in “rima” in contact with...
12,50 € -
Selecte Gran Reserva Brut nature 2008
AWARDS: BEST CAVA, BEST SPARKLING WINE, and BEST GRAN RESERVA 2016 Awards Vinari 2016. TYPE: Brut Nature GRAPE VARIETIES: 40 % Xarel.lo, 30% Parellada, 20% Macabeo and 10% Chardonnay CAPACITY: 750 ml VINTAGE: 2008 AGING: Minimum 74 months in “rima” in contact with yeast FERMENTATION: Slow low-temperature fermentation for 2-3 months in the bottle....
39,00 € -
Premium Gran Reserva Brut Nature
AWARDS: SILVER MEDAL ZARCILLO 2013.ROBERT PARKER 91 points.GRAN ZARCILLO GOLD MEDAL 2009. TYPE: Brut Nature GRAPE VARIETIES: 40% Parellada, 20% Xarel.lo, 25% Macabeo, 10% Chardonnay and 5% Pinot Noir CAPACITY: 750 ml VINTAGE: 2006 AGING: Mínimum 71 months in “rima” in contact with yeast. FERMENTATION: Slow low-temperature fermentation for 2-3 months in...
9,50 € -
Meravellous Reserva Brut Nature - Cava Ecològic
Organic Wine TIPO: Brut Nature VARIEDAD: 50% Xarel.lo, 35% Parellada, 15% Chardonnay.No hemos usado la Macabeo, ya que no nos aportaba nada interesante. CAPACIDAD : 750 ml AÑO COSECHA : 2013
12,50 € -
Xarel·lo x 100 Reserva Brut Nature Cava ecològic
Organic Wine TIPO: Brut Nature VARIEDAD: 100% Xarel.lo CAPACIDAD : 750 ml AÑO COSECHA : 2013
13,50 €